Because she came up with this recipe for Chicken Chili.
I made it. It was delish, to borrow a Martha-ism.
You broil these guys:
and you get this:
Then you add chipotles (!), 1/4 cup chili powder, and lotsa other good stuff. It is crazy good. I often don't get final pictures of some of the best recipes I make because I am too busy eating it. That happened this time.
Mrs. Quinn has a cookbook, Mad Hungry: Feeding Men and Boys,
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I just discovered that she has a blog, too.
Are you Mad Hungry yet?
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